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Biological Science cover

Biological Science

by Scott Freeman

8th Edition

Publisher: Pearson

(0 reviews)
Medical Sciences

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Book Details

Print ISBN9780138224028
eText ISBN9780138223885
PublisherPearson
Publishing Year2025
Edition8th Edition
LanguageEnglish
Pages1300

Biological Science, 8th Edition, is a comprehensive postsecondary textbook written by Scott Freeman and published by Pearson for introductory biology courses. The text establishes core biological concepts for college and university students, while providing a curriculum resource for instructors and a reference for professionals seeking to refresh their knowledge of the discipline.

The material traverses key thematic areas starting with the chemical basis of life, cellular structure, enzyme metabolism, and genetic expression. It moves into evolutionary processes, speciation, and phylogenetic history, before examining the structural diversity of organisms from bacteria and viruses to land plants and animals. The final thematic arcs address plant and animal physiology, alongside population, community, and ecosystem ecology.

To reinforce comprehension, the text applies a discovery-based, student-centered framework that emphasizes active learning and higher-order thinking. This instructional methodology guides learners to engage directly with scientific evidence, making the volume suitable for standard multi-semester introductory biology sequences at higher education institutions.

Table of Contents

  1. Chapter 1: Biology: The Study of Life

  2. Chapter 1: Water and Carbon: The Chemical Basis of Life

  3. Chapter 2: Protein Structure and Function

  4. Chapter 3: Nucleic Acids and an RNA World

  5. Chapter 4: An Introduction to Carbohydrates

  6. Chapter 5: Lipids, Membranes, and the First Cells

  7. Chapter 1: Inside the Cell

  8. Chapter 2: Energy and Enzymes: An Introduction to Metabolism

  9. Chapter 9: Cellular Respiration and Fermentation

  10. Chapter 10: Photosynthesis

  11. Chapter 11: Cell–Cell Interactions

  12. Chapter 12: The Cell Cycle

  13. Chapter 1: Meiosis

  14. Chapter 2: Mendel and the Gene

  15. Chapter 3: DNA and the Gene: Synthesis and Repair

  16. Chapter 4: How Genes Work

  17. Chapter 5: Transcription, RNA Processing, and Translation

  18. Chapter 6: Control of Gene Expression in Bacteria

  19. Chapter 7: Control of Gene Expression in Eukaryotes

  20. Chapter 8: The Molecular Revolution: Biotechnology, Genomics, and New Frontiers

  21. Chapter 9: Genes, Development, and Evolution

  22. Chapter 1: Evolution by Natural Selection

  23. Chapter 2: Evolutionary Processes

  24. Chapter 3: Speciation

  25. Chapter 4: Phylogenies and the History of Life

  26. Chapter 1: Bacteria and Archaea

  27. Chapter 2: Diversification of Eukaryotes

  28. Chapter 3: Green Algae and Land Plants

  29. Chapter 4: Fungi

  30. Chapter 5: An Introduction to Animals

  31. Chapter 6: Protostome Animals

  32. Chapter 7: Deuterostome Animals

  33. Chapter 8: Viruses

  34. Chapter 1: Plant Form and Function

  35. Chapter 2: Water and Sugar Transport in Plants

  36. Chapter 3: Plant Nutrition

  37. Chapter 4: Plant Sensory Systems, Signals, and Responses

  38. Chapter 5: Flowering Plant Reproduction and Development

  39. Chapter 1: Animal Form and Function

  40. Chapter 2: Water and Electrolyte Balance in Animals

  41. Chapter 3: Animal Nutrition

  42. Chapter 4: Gas Exchange and Circulation

  43. Chapter 5: Animal Nervous Systems

  44. Chapter 6: Animal Sensory Systems

  45. Chapter 7: Animal Movement

  46. Chapter 8: Chemical Signals in Animals

  47. Chapter 9: Animal Reproduction and Development

  48. Chapter 10: The Immune System in Animals

  49. Chapter 1: An Introduction to Ecology

  50. Chapter 2: Behavioral Ecology

  51. Chapter 3: Population Ecology

  52. Chapter 4: Community Ecology

  53. Chapter 5: Ecosystems and Global Ecology

  54. Chapter 6: Biodiversity and Conservation Biology

  55. Chapter A: Answers

  56. Chapter B: Periodic Table of Elements

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