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Chalcones and their Derivatives cover

Chalcones and their Derivatives

From Synthesis to Applications

by Mohmmad Younus Wani, Salman Ahmad Khan, Hao Shao, Anish Khan

1st Edition

Publisher: Elsevier

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Book Details

Print ISBN9780443301223
eText ISBN9780443301230
PublisherElsevier
Publishing Year2025
Edition1st Edition
LanguageEnglish
Pages702

Chalcones and their Derivatives, 1st Edition, provides a comprehensive reference detailing synthetic methods, biological significance, and practical applications of chalcone scaffolds across chemical disciplines. Edited by Mohmmad Younus Wani, Salman Ahmad Khan, Hao Shao, and Anish Khan, this text outlines how these central compounds function within organic synthesis and molecular engineering.

The volume examines chalcones as essential structural precursors for natural flavonoids and diverse organic molecules. It outlines physical traits exhibited by specialized derivatives, including semiconductor behavior, non-linear optical responses, and fluorescence properties. Beyond laboratory synthesis, the collection explains industrial applications, detailing how UV-protective qualities enable their integration as functional additives within food and cosmetic products.

A defining technical theme demonstrates how subtle structural alterations along the α,β-unsaturated backbone modify specific biological activities and physical characteristics. Published by Elsevier across 702 pages, this volume provides an informative reference for academic researchers and postgraduate students working with chalcones and related scaffolds.

Table of Contents

  1. Chapter 1: Chalcone as a versatile scaffold: An overview

  2. Chapter 2: Naturally Occurring Chalcones and Their Biological Activities

  3. Chapter 3: Chalcones in Drug Discovery and Medicinal Chemistry

  4. Chapter 4: Chalcones: Synthesis strategies and structural modifications

  5. Chapter 5: Exploring the Anticancer Potential of Chalcones: Mechanistic Insights and Therapeutic Prospects

  6. Chapter 6: Chalcones and their derivatives in food Industry

  7. Chapter 7: Developing hybrid molecules from chalcones: Bridging structures for enhanced properties

  8. Chapter 8: Chalcones and their derivatives as antioxidants: Insights into their Mechanism and Applications

  9. Chapter 9: Chalcone incorporating metal complexes and their biomedical applications

  10. Chapter 10: Chalcones: Structural modification in the synthesis of metal complexes and its applications

  11. Chapter 11: Chalcones and their derivatives as antioxidants: Mechanism and Applications

  12. Chapter 12: Chalcone Hybrid Molecules: Combining Structures for Enhanced Properties

  13. Chapter 13: Chalcones in Drug Development: Synthesis, Properties and Molecular Docking Insights into Drug Targets and Biological Activity

  14. Chapter 14: Chalcones as Molecular Probes in Chemical Biology and Bioimaging

  15. Chapter 15: Photophysical Behaviour of Chalcone Derivatives: Insights and Applications

  16. Chapter 16: Chalcone Derivatives in Photodynamic Therapy: Illuminating New Treatment Approaches

  17. Chapter 17: The medicinal chemistry of chalcones as potential agents against neglected tropical diseases

  18. Chapter 18: Chalcones and their derivatives as Anticancer agents: Mechanisms and Applications

  19. Chapter 19: Exploring the antidiabetic potential of chalcones through modulation of /PTP1B and PPARγ

  20. Chapter 20: Chalcone-Based Nanomaterials: Synthesis, Characterization, and Applications

  21. Chapter 21: Chalcones as fluorescence chemo-sensors for detection of metal ions

  22. Chapter 22: Chalcones as versatile probes for metal ion detection

  23. Chapter 23: Fluorometric and Colorimetric Sensor Properties of Chalcone Derivatives for Detection of Metal ions by UV-spectra/ Emission Spectra

  24. Chapter 24: Chalcone-Based Nanomaterials: Synthesis, Characterization, and Applications

  25. Chapter 25: Future Perspective and Emerging Trends in Chalcone Research

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