
Book Details
| Print ISBN | 9783527346042 |
| eText ISBN | 9783527820801 |
| Publisher | Wiley-VCH |
| Publishing Year | 2019 |
| Edition | 3rd Edition |
| Language | English |
| Pages | 416 |
Practical Enzymology, 3rd Edition, is a laboratory manual by Hans Bisswanger that provides practice-oriented guidance for biochemical analysis. Published by Wiley-VCH, the volume outlines experimental procedures for assaying over 100 key enzymes.
The text combines theoretical background with specific laboratory protocols prepared for immediate bench use. This pairing connects the principles governing enzyme activity with direct measurement procedures.
In this 2019 edition, the manual incorporates an expanded section dedicated to metal ion determination. This focused treatment provides researchers with laboratory protocols to support quantitative biochemical work.
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